Sunday, January 11, 2009

Dump Cake

This recipe is from Sister Lualemaga in the ward. Super easy & a big hit at the parties when served! I love it for how easy it is and I've used it a lot of times when I've forgotten to make something for a party & need a quick & easy treat to bring! This recipe is easy enough my 3 year old loves to do it all on her own, enjoy!

Dump Cake
  • 1 can apple can filling (the big 28-30 oz. can)
  • 1 can crushed pineapple (28-30 oz. can)
  • 1 yellow or white cake mix
  • 1 stick of butter (melted)
Pour the can of crushed pineapple into a 9x13 can, then layer over that the apple pie filling. Pour the dry cake mix over the pineapple & apple. Pour melted butter on top. Bake at 350 for about an hour until moist & bubbly. Serve warm with ice cream and with whipped cream.

Remember when storing cake mixes as a part of your food storage, that there have been instances where people have gotten sick using out of date pancake & cake mixes.